Kosmadopoulos, A., Kervezee, L., Boudreau, P., Gonzales-Aste, F., Vujovic, N., Scheer, F., & Boivin, D. (2020). Effects of Shift Work on the Eating Behavior of Police Officers on Patrol. Nutrients, 12(4). https://doi.org/10.3390/nu12040999 (Original work published 2020)

McHill, A., Hilditch, C., Fischer, D., Czeisler, C., Garaulet, M., Scheer, F., & Klerman, E. (2020). Stability of the timing of food intake at daily and monthly timescales in young adults. Scientific Reports, 10(1), 20849. https://doi.org/10.1038/s41598-020-77851-z (Original work published 2020)

Zitting, K., Vetrivelan, R., Yuan, R., Vujovic, N., Wang, W., Bandaru, S., … Czeisler, C. (2022). Chronic circadian disruption on a high-fat diet impairs glucose tolerance. Metabolism: Clinical and Experimental, 155158. https://doi.org/10.1016/j.metabol.2022.155158 (Original work published 2022)

Qian, J., Vujovic, N., Nguyen, H., Rahman, N., Heng, S., Amira, S., … Chellappa, S. (2022). Daytime eating prevents mood vulnerability in night work. Proceedings of the National Academy of Sciences of the United States of America, 119(38), e2206348119. https://doi.org/10.1073/pnas.2206348119 (Original work published 2022)