, Ferrocino, I., Goitre, I., Pellegrini, M., Bruno, M., Astegiano, M., … Bo, S. (2021). Non-Celiac Gluten/Wheat Sensitivity: Clinical Characteristics and Microbiota and Mycobiota Composition by Response to the Gluten Challenge Test. Nutrients, 13(4). https://doi.org/10.3390/nu13041260 (Original work published 2021)
S Bo
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S
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Bo
Scumaci, E., Marzola, E., Abbate-Daga, G., Pellegrini, M., , Goitre, I., … Bo, S. (2021). Affective temperaments and obesity: Is there an association with binge eating episodes and multiple weight cycling? Journal of Affective Disorders, 295, 967-973. https://doi.org/10.1016/j.jad.2021.08.105 (Original work published 2021)
Guglielmetti, M., Ferraro, O., Gorrasi, I., Carraro, E., Bo, S., Abbate-Daga, G., … Ferraris, C. (2022). Lifestyle-Related Risk Factors of Orthorexia Can Differ among the Students of Distinct University Courses. Nutrients, 14(5). https://doi.org/10.3390/nu14051111 (Original work published 2022)