Dubois, A., Turner, P., Hourihane, J., Ballmer-Weber, B., Beyer, K., Chun-Han, C., … Crevel, R. (2018). How does dose impact on the severity of food-induced allergic reactions, and can this improve risk assessment for allergenic foods? Allergy. https://doi.org/10.1111/all.13405 (Original work published 2018)