Purdom, T., Kravitz, L., Dokladny, K., & Mermier, C. Understanding the factors that effect maximal fat oxidation. Journal of the International Society of Sports Nutrition, 15, 3. https://doi.org/10.1186/s12970-018-0207-1 (Original work published 2018)
K Dokladny
First name:
K
Last name:
Dokladny
Klionsky, D., Abdelmohsen, K., Abe, A., Abedin, M., Abeliovich, H., Arozena, A., … Zughaier, S. Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition). Autophagy, 12(1), 1-222. https://doi.org/10.1080/15548627.2015.1100356 (Original work published 2016)