Vidal, A. ., Marín, S. ., , De Saeger, S. ., & De Boevre, M. . (2018). Hydrolysers of modified mycotoxins in maize: α-Amylase and cellulase induce an underestimation of the total aflatoxin content. Food Chemistry, 248, 86-92. https://doi.org/10.1016/j.foodchem.2017.12.057 (Original work published 2018)
M De Boevre
First name:
M
Last name:
De Boevre